Refreshing Asian Beef Lettuce Wraps, are a wholesome and simple meal paired with a zingy Ginger Lime Dipping Sauce that everyone will adore!
Onion, Red Bell Pepper, Ground Beef, Canola Oil, Beef Broth, Ginger, Soy Sauce, Garlic, Ketchup, Rice Vinegar, Chili Garlic Sauce, Salt & Pepper
Lime Juice, Water, Soy Sauce, Chili Garlic Sauce, Honey, Sesame Oil, Ginger and Garlic
Butter (Bibb) Lettuce, Scallions, Cooked Brown Rice, Shredded Carrots, Lime Wedges
Warm oil in a large skillet over medium-high heat, sauté onions for 3-4 minutes, then toss in red bell pepper and cook for an additional 2-3 minutes.
Place the skillet back on the heat and mix in garlic, ginger, broth, ketchup, soy sauce, rice vinegar, and chili garlic sauce for a flavor-packed dish.
Fill lettuce wraps with beef, hot brown rice, scallions, and shredded carrots, adding peanuts or cashews for crunch. Drizzle or dip the wraps in the tangy sauce to complete your tasty meal.