Creamy Cucumber Salad with Yogurt

Creamy Cucumber Salad with Yogurt is a delicious contemporary version of the sour cream-based cucumber salad of Poland and Eastern Europe. Greek yogurt makes it healthier and ranch dressing takes it to another flavor level!


English Cucumbers Salt Scallions Fresh Dill Greek Yogurt Ranch Dressing White Wine Vinegar

Prepare Cucumbers

Peel the cucumbers leaving strips of peel (for color) then slice. Place in a colander and sprinkle with the salt. Stir so that cucumbers are coated with salt. Let drain  for at least 30 minutes.

Mix Salad

Pat dry with paper towels. Transfer to a mixing bowl. Add chopped scallions.


Combine dill, yogurt, ranch dressing, white wine vinegar and black pepper to taste in a small bowl. Pour over the cucumbers and stir well.

Taste and add salt if necessary. Serve immediately. ENJOY!

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