FROM A CHEF'S KITCHEN
Eggs in Purgatory with Italian Sausage
When you don’t know what to make for breakfast, brunch, lunch or dinner,
Eggs in Purgatory
with Italian Sausage, a twist on the southern Italian classic is the perfect solution!
Ingredients:
Eggs
Italian Sausage
Fennel
Bell Pepper
Tomatoes
Parmesan Cheese
Seasoning
Ingredients List
Cook Sausage
Cook the Italian sausage in an oven-safe skillet until no longer pink. Transfer sausage to a paper towel-lined plate to drain.
Get The Recipe
Add all other ingredients, and simmer until thickened and slightly reduced.
Simmer
Bake
Stir in half the parsley and add seasoning. Make four wells and add the eggs. Bake for 8-12 minutes.
Click For Recipe
Sprinkle with parsley and Parmesan cheese.
Serve and
ENJOY!
Get the recipe!
Visit From A Chef's Kitchen
Visit From A Chef's Kitchen
Spicy Baked
Denver Omelet
Hungry for more?
Try this next!
Denver Omelet
Follow Me