Perfect Roasted Potato Wedges

FROM A CHEF'S KITCHEN

Roasted Potato Wedges are a side dish that goes with almost anything! Here's how to make perfectly crispy, seasoned and delicious roasted potato wedges every time!

Ingredients:

Prepare Potatoes

Mix garlic powder, onion powder, and seasoning in a small bowl.

Combine

Roast for 20-25 minutes. Flip each potato. Roast an additional 18-20 minutes.

Sprinkle with coarse sea salt and serve with ketchup, sour cream or aioli! ENJOY!

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Garlic Herb Muffin Pan Potato Galettes

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Perfect Roasted Potato Wedges

Roasted Potato Wedges are a side dish that goes with almost anything! Here's how to make perfectly crispy, seasoned and delicious roasted potato wedges every time!

Ingredients:

Yukon Gold Potatoes Garlic Powder Cajun Seasoning Cayenne Pepper Onion Powder Canola Oil Seasoning

Prepare Potatoes

Clean and cut potatoes into even-sized wedges. Place in a bowl of cold tap water and let stand for 1 hour.

Mix garlic powder, onion powder, and seasoning in a small bowl.

Mix Seasoning

Combine

Drizzle with oil and sprinkle with seasoning. Place on baking sheet, ensure each wedge has a cut side touching the parchment paper.

Roast for 20-25 minutes. Flip each potato. Roast an additional 18-20 minutes.

Roast

Sprinkle with coarse sea salt and serve with ketchup, sour cream or aioli! ENJOY!

Get the recipe!

Garlic Herb Muffin Pan Potato Galettes

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