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Picadillo is a traditional Latin American dish that’s typically made with ground meat, tomatoes or a tomato sauce, raisins and olives and other ingredients that vary by region.
With only a few fresh and raw ingredients plus pantry ingredients you probably already have on hand, you can make a super-flavorful skillet dinner perfect for a weeknight. Add a salad or green vegetable and you’ve got a healthy, well-balanced budget-friendly meal everyone will love!
With a few fresh and raw ingredients.......
With only a few fresh and raw ingredients plus pantry ingredients you probably already have on hand, you can make a super-flavorful skillet dinner perfect for a weeknight. Add a salad or green vegetable and you’ve got a healthy, well-balanced budget-friendly meal everyone will love!
...plus pantry ingredients you may already have on hand, you can make this super-flavorful skillet dinner! Here's how!
1. Heat olive oil in a large saute pan or skillet and cook onions and peppers until softened.
2. Add ground turkey and cook until no longer pink. 3. Add white wine and bring to a boil. Cook down until it’s almost evaporated.
4. Add spices, chicken broth, tomatoes, raisins and sweet potatoes. 5. Cook until the sweet potatoes are tender.
6. Add olives, capers, red wine vinegar if needed and crushed red pepper flakes if desired. Garnish and enjoy!
Get the recipe at fromachefskitchen.com