Ideas For Entertaining

Autumn Panzanella

Roasted Cherry Tomato Tart with Herbed Ricotta

Mini Southern Tomato Pies

Halibut Ceviche with Mango and Avocado

Crab Mango and Avocado Salad with Chile- Lime Dressing in Endive

Chicken Marsala Meatballs with Baked Parmesan Polenta

Surf and Turf – Steak au Poivre and Broiled Lobster Tail

Beef Braciole Recipe (Braciola)

Lasagna with Pesto Green Beans and Potatoes

Cheese and Pumpkin Grits with Bacon-Wrapped Shrimp

Italian Sausage and Grapes with Goat Cheese Polenta

Beef Tenderloin Fillets with Spinach Stuffed Portobello Mushrooms and Red Wine Sauce

Tunisian Salad Platter

Chicken Spinach and Artichoke Puff Pastry Parcels

Pistachio Crusted Sea Scallops with Champagne Risotto and Roasted Asparagus

Beef and Chorizo Chili with Black Beans (For a Crowd)

Shrimp and Corn Risotto with Bacon

Smothered Shrimp with Andouille Sausage and Creamy Parmesan Peppercorn Grits

Moroccan Meatball and Vegetable Ragout

Spiced Red Wine Poached Pears with Vanilla Mascarpone Whipped Cream

Pumpkin Ravioli with Sage Browned Butter Parmesan and Pecans

Spicy Shrimp and Grits Casserole with Gouda Cheese

Chicken Pinot Noir with Wild Mushrooms and Fresh Basil

Roasted Artichokes with Garlic Butter

Moroccan Chicken with Jeweled Couscous

Pecan-Crusted Pork Tenderloin with Bourbon Mustard Sauce

Crab Stuffed Chicken Breasts

Seared Scallops with Smoky Sweet Corn Puree