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Home » Main Course / Entrees

Dinner Salads

Main course and dinner salad recipes that make salad a meal with chicken, beef, fish and seafood for a hearty, satisfying yet healthy dinner!

Italian Chopped Salad with Chicken is a real crowd-pleaser or a great make-ahead lunch for a busy week. Blackened Chicken Caesar Salad always gets raves and French Lentil Salad is a lovely and delicious way to ring in spring!

Chicken Couscous Salad in gray bowl with serving spoon with bowl of sliced almonds, whole grapes and lemon wedges.

Chicken Couscous Salad

Halibut Ceviche with mango, avocado, lime wedges, cilantro sprigs and tortilla chips in margarita glass.

Halibut Ceviche

Butter Lettuce Salad with Shrimp, Mango and Avocado on round platter with serving utensils.

Shrimp Mango Avocado Salad with Sweet Chili Vinaigrette

Tuna, White Bean and Artichoke Salad in serving bowl with serving utensils on blue background.

White Bean Tuna Salad

Close-up photo of Antipasto Pasta Broccoli Salad with Parmesan Herb Vinaigrette.

Antipasto Pasta Salad with Parmesan Herb Vinaigrette

Photo of Italian Chopped Salad with Chicken with tomatoes and radishes scattered around bowl.

Italian Chopped Salad with Chicken

Sichuan Bang Bang Chicken - Overhead close-up shot of finished dish on black oval platter

Sichuan Bang Bang Chicken

French Lentil Salad on white background in white bowl with serving spoon and fork.

French Lentil Salad

Chicken BLT Salad with Spicy Avocado Ranch Dressing in wood bowl.

Chicken BLT Salad with Spicy Avocado Ranch Dressing

Vietnamese Spring Roll Salad on black plate.

Vietnamese Spring Roll Salad

Tunisian Salad Platter (Assiette Tunisienne) on oval gray-rimmed platter.

Tunisian Salad Platter

Sliced Blackened Chicken Caesar Salad on white plate with fork digging into one of the slices.

Blackened Chicken Caesar Salad

Vietnamese Chicken Salad with Spicy Lime Ginger Dressing

Vietnamese Chicken Salad with Spicy Lime Ginger Dressing

Chicken Pasta Salad with Spinach Buttermilk Dressing in white serving bowl with serving utensils.

Chicken Pasta Salad with Spinach Buttermilk Dressing

Salade Nicoise on white plate with fork and dressinf being drizzled over.

Salade Nicoise

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I’m Carol, a personal chef with 22 years of experience cooking food people want to eat! Here you’ll find easy, step-by-step chef-tested restaurant-quality recipes you can easily make at home! More About Me >>>

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Parmesan Crusted Smashed Turnips - Stacked on metal tray and sprinkled with chives

Parmesan Crusted Crushed Turnip Recipe

Kicked-Up Canned Baked Beans in white oval baking dish with serving spoon on cooling rack with blue striped towel.

Kicked-Up Canned Baked Beans

Four Mediterranean chicken breasts with tomatoes, artichokes and lemon slices in white enamel cast iron skillet.

Easy Skillet Mediterranean Chicken

Classic French Ratatouille in white Dutch oven garnished with fresh basil.

Traditional Ratatouille Recipe

Easy Red Beans and Rice in white bowl on light blue background with fork scooping beans out.

Easy Red Beans and Rice Recipe

Perfect Roasted Potato Wedges in white enamel tray with ketchup and coarse sea salt.

Perfect Roasted Potato Wedges

Creamy Turnip Potato Puree in white oval bowl with serving spoon on napkin with red stripe.

Creamy Mashed Turnips

Italian Meatloaf on white platter with half of it sliced.

Italian-Style Meatloaf

Mexican Shrimp Cocktail in glass garnished with lime wedge and shrimp.

Mexican Shrimp Cocktail

Beef Braciole in oval white serving dish with serving spoon.

Beef Braciole Recipe

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