FROM A CHEF'S KITCHEN
Roasted
Beet Salad
with Walnuts Goat Cheese and Honey Balsamic Dressing
Roasted Beet Salad with Walnuts, Goat Cheese and Honey Balsamic Dressing
is a classic, elegant salad perfect for any occasion!
Ingredients:
Beets Baby Salad Greens Walnuts Goat Cheese Balsamic Vinegar Honey Dijon Mustard Onions
Ingredients List
Roast Beets
Rub beats with olive oil then place in a roasting pan. Pour water into roasting pan. Cover with foil. Roast for 45 minutes to 1 hour.
Full Recipe
Whisk together ingredients for the dressing. Refrigerate until needed.
Dressing
Combine
Combine sliced beets and red onion. Drizzle with the dressing and toss to coat. Leave at room temperature for 15-20 minutes.
Get The Recipe
Place greens on a platter. Top with beets, sprinkle walnuts and goat cheese over the top.
Make Salad
Serve immediately
and
ENJOY!
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