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  • MEET CAROL
  • Recipe Index
    • Appetizers, Snacks and Starters
    • Breakfast and Brunch
    • Desserts and Breads
    • Pickles and Relishes
    • Main Course / Entrees
      • Beef and Lamb
      • Chicken and Turkey
      • Fish and Seafood
      • Pork
      • Dinner Salads
    • Pizza and Pasta
    • Quiches and Tarts
    • Sandwiches and Burgers
    • Sauces, Seasonings, Dressings and Marinades
    • Side Dishes
      • Beans, Rice & Grains
      • Potatoes
      • Salads
      • Vegetables
    • Soups and Stews
    • Vegetarian / Vegan Entrees
    • Recipe Collections
      • Date Night Dinners
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Home • Recipe Index • Appetizers and Snacks • Page 3

Appetizers, Snacks and Starters

Spinach Artichoke Squares

Beer Batter Shishito Pepper Tempura with Spicy Garlic Dipping Sauce

Moroccan-Spiced Caponata - Overhead hero shot of caponata being served up on crusty bread

Moroccan-Spiced Caponata

Spicy Baked Shrimp with Tomatoes and Feta Cheese in round white baking dish garnished with parsley and lemon.

Baked Shrimp with Tomatoes and Feta Cheese

Deviled Crab Stuffed Artichoke Bottoms on white platter.

Deviled Crab-Stuffed Artichoke Bottoms

Shrimp Cocktail Louis on white platter with sauce garnished with lemon wedges.

Shrimp Cocktail Louis

Nine shrimp cakes on oval white platter garnished with lemon and parsley.

Shrimp Cakes with Roasted Red Bell Pepper Mayonnaise

Three Lemon Parmesan Stuffed Artichoke Bottoms on white plate.

Lemon Parmesan Stuffed Artichoke Bottoms

Salt Roasted Baby Potatoes on oval black patter with Sour Cream Horseradish Dip in a black bowl garnished with fresh parsley.

Salt-Roasted Baby Potatoes with Sour Cream Horseradish Sauce

Mini Southern Tomato Pies on cooling rack garnished with fresh basil.

Mini Southern Tomato Pies

Crab Mango and Avocado Salad with Chile Lime Dressing in Endive - Overhead hero shot on pink salt block

Crab Mango and Avocado Salad with Chile- Lime Dressing

Quinoa Parmesan Crisps - Close up shot of a tall stack of the crisps on brown wrapping paper

Quinoa Parmesan Crisps

White Bean and Artichoke Spread with Rosemary Sea Salt Flatbread Chips.

White Bean Artichoke Spread with Rosemary Sea Salt Flatbread Chips

Three servings of Goat Cheese Polenta with Italian Sausage and Roasted Grapes in wooden bowls.

Italian Sausage and Grapes with Goat Cheese Polenta

Shrimp in Avocado Butter in cast iron skillet.

Shrimp in Avocado Butter

Two Chicken Spinach and Artichoke Puff Pastry Parcels on white plate with salad greens and fork.

Chicken Spinach and Artichoke Puff Pastry Parcels

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