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25 Brussels Sprouts Recipes that Rock!
These Brussels sprout recipes are nothing like the Brussels sprouts you grew up with. These all seriously rock and there’s something for everyone here with sprouts that are cheesy, spicy, sweet, crusty, creamy, zesty and pickled for every course from appetizers to salads to main dishes.
Brussels sprouts used to be everyone’s least favorite vegetable but this nutritious little cruciferous is finally getting its due! These 25 Brussels Sprouts Recipes That Rock prove it!
Need a crazy easy recipe? Look no further than Roasted Frozen Brussels Sprouts. Need a showstopper for a dinner party? Brussels Gratin with Brie and Bacon will have everyone oohing and aahing! And, who could say no to Mac and Cheese with Brussels Sprouts and Bacon, Bacon-Wrapped Brussels Sprouts or sweet and spicy Sriracha Sweet Chili Roasted Brussels Sprouts?
Be sure to pin this post for Brussels sprout inspiration!
Rich and creamy homemade smoked cheddar cheese sauce, a breadcrumb topping, and sautéed Brussels sprouts with bacon result in a rich and harmonious dish. The perfect side for Thanksgiving, this Mac and Cheese with Brussels Sprouts and Bacon is sure to impress.
Bring a touch of elegance to your fall and winter holiday table with this luxurious side dish or vegetarian main! Cheesy Brussels Sprouts and Wild Rice Casserole can be made ahead of time and may even win over a Brussels sprout skeptic!
In just 25 minutes, you can have a side dish bursting with flavor! Tart lemon balances out the natural bitterness of Brussels sprouts, all pulled together with grated Parmesan cheese that makes this healthy dish taste luxurious.
Delicious and Creamy Brussels Sprouts Bake is the ultimate comfort food! Loaded with two types of cheese, it's garlicky, creamy, cheesy, flavorful and just so so good. It is one of the best ways to eat Brussels sprouts! Plus, it's easy to make from prep to table in under 30 minutes.
These Roasted Frozen Brussels Sprouts will make your life easier! No chopping, trimming, or defrosting is required to make this simple and tasty side dish. You will save time and money by following this method!
Loaded Smashed Brussels Sprouts are topped with the popular potato toppings of cheese, bacon, sour cream, and chives. A healthy twist, this side dish recipe is gluten-free and keto low carb. Roasted, not boiled, and quick to make!
Quick Pickled Brussels Sprouts with Jalapeno are the perfect accompaniment to anything you're serving this holiday season! They'll make a great gift for the Brussels sprout-obsessed or are the perfect accompaniment to a spicy Bloody Mary, roasted meats, sandwich or meat and cheese tray.